Episode 2: Meet Daniela Ayuso
I had a great time connecting with my fellow bookworm, Daniela Ayuso. A native New Yorker with family roots in Ecuador and Puerto Rico, she opened my eyes to two cultures I hadn’t really been exposed to before. Of course food is a major topic, the ceviche comparison was quite unique. But Daniela also shares her touching experience visiting Ecuador with her grandmother and getting to see her family history up close. We talk about her finding her footing in the publishing industry and how diversity and inclusivity are being addressed. And don’t worry, we have some solid book recommendations for you, too.
SHOW NOTES
Find Daniela Ayuso on Instagram @daniela.ayuso
Books mentioned in this episode (affiliate links):
Bodega Dreams by Ernesto Quiñonez
Taina by Ernesto Quiñonez
Homegoing by Yaa Gyasi
Brood by Jackie Polzin
Finding Latinx by Paola Ramos
Take A Stand by Jorge Ramos
Love in the Time of Cholera by Gabriel Garcia Marquez
Like Water For Chocolate by Laura Esquivel
You Had Me At Hola by Alexis Daria
Sabrina & Corina by Kali Fajardo-Anstine